Musée et bibliothèque de la Gourmandise is dedicated to the history of cooking and food from Antiquity to the present day. The museum displays the historical, archaeological, ethnographic, folkloric and artistic aspects of "Gourmandise. The collection consists of some 12,000 meuebels, paintings and miscellaneous objects. The library contains some 17,000 books on food, table art and tobacco, mainly in Europe and particularly in Belgium. Themes covered include recipes of all times, history, food chemistry, home economics, iconography, literature, advertisements and music.
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Chaussée Freddy Terwagne 132a, Hermalle-sous-Huy
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