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The Rice Museum in San Salvador was inaugurated in 2007 under the 'Identidad Entrerriana' program. It is unique in its kind, being the first rice museum in all of America and the third in the world. This makes it a unique destination for those interested in the history and culture of rice cultivation.
The Rice Museum features five permanent exhibition rooms that provide a comprehensive history of rice cultivation and the industry that has developed around it. Visitors can gain a deep understanding of the importance of this crop in the region and its impact on the local economy and culture.
During the summer months, the Rice Museum runs a special program called 'Nights at the Museum'. This program offers a variety of activities including musical performances, theater, and tastings of rice dishes. It provides a unique opportunity for visitors to experience the local culture and cuisine in a fun and engaging way.
History & Anthropology Agriculture Profession & Craft
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Belgrano y San Martín, San Salvador
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