Noilly Prat is exclusively made from white grape varieties grown in Marseillan. The primary grape varieties used are Picpoul de Pinet and Clairette. These grapes contribute to the unique taste and quality of Noilly Prat, making it a distinct product of the region.
The production process of Noilly Prat involves aging the wine in massive Canadian oak barrels for eight months. The wine is then transferred to smaller oak barrels and left outside for a year, where it is exposed to the elements. This unique aging process contributes to the distinct flavor profile of Noilly Prat.
A unique blend of around twenty herbs and spices is added to the wine during the production process. This includes chamomile, bitter orange peel, nutmeg, centaury, coriander, and clove. This secret blend contributes to the distinctive taste of Noilly Prat.
Profession & Craft
Rue Noilly 1, Marseillan
No exhibitions in Noilly Prat have been found.
Noilly Prat has 1 rating.
The Noilly Prat museum in Marseillan, France offers visitors an informative and enjoyable experience centered around the history and production of the famous vermouth. Located in the charming coastal town, the museum provides a comprehensive look into the brand's heritage and the vermouth-making process.
Visitors appreciate the well-organized guided tours, which take them through the various stages of production. The tour guides are often praised for their knowledge and enthusiasm, making the experience both educational and entertaining. The museum effectively showcases the traditional methods used in creating Noilly Prat, including the outdoor aging process in oak barrels.
A highlight for many is the tasting session at the end of the tour, where guests can sample different varieties of Noilly Prat. This hands-on experience allows visitors to appreciate the distinct flavors and understand how the vermouth is used in cocktails.
The museum's setting in the original Noilly Prat cellars adds authenticity to the experience, though some visitors note that the space can feel a bit cramped during busier times. The on-site shop offers a good selection of products, allowing guests to purchase souvenirs or bottles of vermouth.
While the museum provides a solid overview of Noilly Prat's history and production, some visitors mention that they would appreciate more interactive elements or a deeper dive into the broader history of vermouth. Additionally, a few reviewers suggest that the entry fee is slightly high for the length of the tour.
Overall, the Noilly Prat museum offers an engaging and informative experience for those interested in the brand's history or the process of vermouth production. It's a worthwhile stop for wine enthusiasts and those curious about local culinary traditions in the South of France.
This rating is based on the rating of this museum on several other platforms.
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